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Hi Sophie! Do you think I could ferment this dough …

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Comment on Easy Sourdough Crackers (GF/V) by Olivia.

Hi Sophie! Do you think I could ferment this dough for 24 hours in the fridge? I tried it with another recipe and the cracker came out rock hard… 🙁 But the recipe didn’t call for baking powder, maybe that was the problem?

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