Hi Chantal! I was diagnosed with Celiac in 2009 and …

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Comment on My Story: Life & Health by Brie.

Hi Chantal! I was diagnosed with Celiac in 2009 and have been looking for a good gluten free AND plant based bread recipe for so long! I have a very similar health story, so I feel for you! The problem is, so many are very complicated and I lose focus. I’m so excited to have come across your site. Thank you for sharing! I love your videos. You are lovely.

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Make sure the ingredients you purchase are prepared in a facility free from the top allergens YOU AVOID. Gluten-free products should be certified GF and clearly labelled. Consult your medical professional with your dietary questions.

Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.