It was my first time making gluten free sourdough and …

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Comment on 7-Inch Sourdough Boule (GF/V) by Jenna.

It was my first time making gluten free sourdough and it turned out so good…simply because of this step by step recipe! Super easy to follow and it tastes amazing 🥲 Give it a try!! You won’t regret it!

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ALLERGEN NOTE

Make sure the ingredients you purchase are prepared in a facility free from the top allergens YOU AVOID. Gluten-free products should be certified GF and clearly labelled. Consult your medical professional with your dietary questions.

Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.