Comment on Gluten-Free Sourdough Starter by Jill Eberle.
Hi. I’m about to start and am super excited. All of the other GF bread recipes I’ve tried have always failed. A lot of troubleshooting has lead me to believe it’s because the different brand GF flours that are milled and ground at different consistencies absorb the water differently and change the recipe. Can you share what brands you use so that when I try I have even more of a chance to actually making bread!!!!
Recent Comments by Jill Eberle
Easiest GF Sourdough Starter
Hi.. What breads can I make with this recipe? I see one has oat flour, which we are allergic. What are the other options? I saw you mentioned something about pancakes. Do you have a recipe?