Hi Tess – I’d love a copy of your grain …

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Comment on How to Make Grain-Free Bread by Monique Rawsthorne.

Hi Tess – I’d love a copy of your grain free version of the wild yeast sourdough if you wouldn’t mind sharing it of course? I’ve been trying to nail this grain free sourdough for months but can’t quite get it!

Monique Rawsthorne Also Commented

How to Make Grain-Free Bread
Hi Chantel – love your website!! could you please post your sourdough version of this bread as the adaptations you mention in the post are different to the adaptations you mention in the comments.

Thanks!!

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Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.