I just made this recipe and it is SO easy …

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Comment on How to Make Grain-Free Bread by Sam.

I just made this recipe and it is SO easy and delicious. I omitted the sugar altogether and had to add a bit more water but the bread turns out lovely (and smells amazing whilst cooking!). Going to try next time with adding cinnamon and walnuts.

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Make sure the ingredients you purchase are prepared in a facility free from the top allergens YOU AVOID. Gluten-free products should be certified GF and clearly labelled. Consult your medical professional with your dietary questions.

Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.