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HI Chantal, Thank you for this recipe. I am not supposed …

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Comment on How to Make Grain-Free Bread by Monica Bodurka.

HI Chantal,
Thank you for this recipe. I am not supposed to eat any seeds, so could I use green banana flour instead of the sunflower flour? If so, what proportion would I use? Thanks so much!

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ALLERGEN NOTE

Make sure the ingredients you purchase are prepared in a facility free from the top allergens YOU AVOID. Gluten-free products should be certified GF and clearly labelled. Consult your medical professional with your dietary questions.

Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.