I cannot get sorghum flour here in my place. What …

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Comment on Japanese Milk Bread (Gluten-Free Vegan) by Shen.

I cannot get sorghum flour here in my place. What do you recommend me to substitute sorghum flour? I do have sweet rice flour, tapioca starch and corn starch. Thankyou.

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Make sure the ingredients you purchase are prepared in a facility free from the top allergens YOU AVOID. Gluten-free products should be certified GF and clearly labelled. Consult your medical professional with your dietary questions.

Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.