Hi Chantal, I just had to tell you that I …

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Comment on Simple Sorghum Sourdough by Marly.

Hi Chantal, I just had to tell you that I am so happy to have found this gluten free bread recipe. I’ve made it twice already and it’s come out great. It’s so full of flavor! I love how easy you made it all sound. It didn’t feel intimidating to me and watching you make it in the videos made it even clearer. Thank you thank you!

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ALLERGEN NOTE

Make sure the ingredients you purchase are prepared in a facility free from the top allergens YOU AVOID. Gluten-free products should be certified GF and clearly labelled. Consult your medical professional with your dietary questions.

Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.