Is there a substitute for Oat flour. I’m sure the …

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Comment on Yeast-Free Gluten-Free Vegan Bread by Jamie.

Is there a substitute for Oat flour. I’m sure the oat flour is what gives it good flavor and texture. Do you think a mixture of almond, flax and potato starch would work? My daughter can do cows milk but no eggs. Can cows milk be used instead of hemp?

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Make sure the ingredients you purchase are prepared in a facility free from the top allergens YOU AVOID. Gluten-free products should be certified GF and clearly labelled. Consult your medical professional with your dietary questions.

Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.