Pkg. says Gluten free and then the disclaimer says do …

Name: Caputo Gluten Free Flour Bread & Pizza Crust Recipe
Prep time: PT-479655H14M41S
Cook time: PT-479655H14M41S
Total time: PT-479655H14M41S
Cuisine: Plant-Based
Ingredients: 450g (3.8 cups) Caputo Fioreglut Gluten-Free Flour, sifted; 300g (1-1/4 cup) homemade hemp milk* (room temp); 240g/240ml (1 cup) warm water (95°F); 10g (1 tablespoon) coconut palm sugar (or maple syrup); 8g (2 teaspoons) active dry yeast**; 8g (1/2 tablespoon) sea salt; 300g (2.5 cups) Caputo Fioreglut Gluten-Free Flour, sifted; 130g (1/2 cup) hemp milk* (room temp); 120g/120ml (1/2 cup) warm water (95°F); 10g (1 tablespoon) extra virgin olive oil; 5g (heaping teaspoon) active dry yeast**; 3g (1/2 teaspoon) sea salt