Comment on Easiest GF Sourdough Starter by Adriana.
Hello,
I started my sourdough 2 days ago. I saw bubbles this morning and got excited. But when I opened it at dinner time to feed it, I did not like the smell at all. It has a horrible foul wet rice smell. I guess, dump it and start again. Strange because it was a new jar that I washed and bottled water. I did use metal spoon to add flour and stir. I read the recipe somewhere here but did not see the lemon juice. Will try it next round. Any suggestions?
