Thanks Chantal!! Im in day four now and its looking …

Comments are Disabled This post may include affiliate links. Read full Privacy Policy. All recipes are GF, vegan & free of top allergens.

Comment on Gluten-Free Sourdough Starter by vicky.

Thanks Chantal!! Im in day four now and its looking really good!!

vicky Also Commented

Gluten-Free Sourdough Starter
Hi Chantel! How are you? I am so happy I found your recipes, they are great! I’m starting day three and I run out of brown rice flour, is it possible to feed the starter with with rice flour? or other flours? Thanks! in advance from Argentina!

Comments are closed.


Make sure the ingredients you purchase are prepared in a facility free from the top allergens YOU AVOID. Gluten-free products should be certified GF and clearly labelled. Consult your medical professional with your dietary questions.

Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.