Thanks Chantal!! Im in day four now and its looking …

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Comment on Gluten-Free Sourdough Starter by vicky.

Thanks Chantal!! Im in day four now and its looking really good!!

vicky Also Commented

Gluten-Free Sourdough Starter
Hi Chantel! How are you? I am so happy I found your recipes, they are great! I’m starting day three and I run out of brown rice flour, is it possible to feed the starter with with rice flour? or other flours? Thanks! in advance from Argentina!


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Make sure the ingredients you purchase are prepared in a facility free from the top allergens YOU AVOID. Gluten-free products should be certified GF and clearly labelled. Consult your medical professional with your dietary questions.

Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.