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Hi! I can’t say that I’ve tried this particular recipe …

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Comment on Yeast-Free Gluten-Free Vegan Bread by Chantal.

Hi! I can’t say that I’ve tried this particular recipe with Bob’s 1:1. I do have some 1:1 on hand, and I was planning on baking this recipe this week. Let me try it for you, and I’ll you know how it bakes up compared to the original recipe. When were you planning on baking the bread?

Chantal Also Commented

Yeast-Free Gluten-Free Vegan Bread
Hi Marie! I’m so happy you tried the yeast-free bread recipe! I like it too! Did you use hemp milk or a different plant milk? Thank you so much for your comment and rating! I appreciate it!


Yeast-Free Gluten-Free Vegan Bread
Hi Chrissie! Thank you so much for trying the yeast-free bread recipe. Let me ask you a few questions to help you troubleshoot. What kind of plant milk did you use? Did you measure or weigh your ingredients? Did you make any flour substitutions? Which brand of GF baking powder did you use? What are the ingredients in the baking powder? How much water did you add? Let me know. Chantal


Yeast-Free Gluten-Free Vegan Bread
Hi Carol! Thank you for trying a version of my yeast-free recipe! I do like that you’re not afraid of experimenting as it is the best way to learn and discover amazing recipes! Let me know how your next loaf turns out! Thank you for leaving a comment and rating! I appreciate it!


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Hi Renee! That sounds delicious! Thank you for sharing what you tried!


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ALLERGEN NOTE

Make sure the ingredients you purchase are prepared in a facility free from the top allergens YOU AVOID. Gluten-free products should be certified GF and clearly labelled. Consult your medical professional with your dietary questions.

Even certified gluten-free ingredients such as GF oats, corn, seeds, etc., can create health problems for individuals following a GF diet. Always consult a medical professional if unsure about ingredients for your needs.