Comment on Gluten-Free Vegan Bread Machine Loaf by Tracie Christensen.
I tried this today and as always it was a total fail for me. I don’t know what I’m doing wrong when it comes to making bread. I measured using my kitchen scale to assure the amounts were right. Did the sifting. The problem for me always seems the same. No matter what my dough never rises. I even placed it in the oven where it stays warm since it’s summer and the AC is on in the house. The bread came out dense and it doesn’t seem fully cooked in the bottom middle. Ever since going GF I just cannot make a decent bread.
